
SUMO Coffee Roasters
Espresso Spiced Melony, El Vergel, Colombia
OriginColombia
ProcessDouble Fermentation, Washed, Yeast Fermentation
Summary
A coffee from El Vergel estate in Tolima, Colombia, produced by Shady and Elias Bayter. Caturra variety, processed using Washed Double Thermoshock with Yeast method. Flavour notes include watermelon, melon, aji chili, apricot, panela, with hints of florals and herbaceous. Grown at 1750 masl.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Shady and Elias Bayter
- Altitude
- 1750 m.a.s.l
- Variety
- Caturra
- Notes
- Apricot, Panela, Floral, Watermelon, Melon
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The roaster

Sumo Coffee Roasters is a specialty coffee roastery dedicated to sourcing and roasting high-quality coffee beans. While detailed information about their specif…
AI-assisted description, based on roaster & cupping data.
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