Choc Ice
Choc Ice
Squaremile

Choc Ice

OriginCosta Rica, Brazil
Roast levelMedium
ProcessHoney, Natural

Summary

Choc Ice is a 50/50 blend of Sitio Da Torre from Brazil (Yellow Bourbon, natural processed, produced by Álvaro Coli) and Altamira de Chirripó from Costa Rica (Catuaí, white honey processed, produced by Micepa Micromill). Medium roasted and designed for espresso, it delivers notes of chocolate, hazelnut and a creamy texture, making it ideal for both hot espresso and refreshing cold brews or iced coffee.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerÁlvaro Coli, Micepa Micromill
VarietyCatuai, Yellow Bourbon
NotesCream, Chocolate, Hazelnut

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The roaster

Squaremile
Squaremile

London's Square Mile Coffee Roasters is a specialty coffee roastery serving up single origins and thoughtful blends for espresso and filter drinkers alike, from their base at Uplands Business Park in East London. Their lineup covers everything from the famed Red Brick espresso—with its red apple, toffee, and chocolate notes—to seasonal summer blends and carefully sourced microlots from Kenya, Colombia, Burundi, and beyond. They offer recurring subscription shipments to keep your hopper full, run a proper wholesale operation, and host educational programmes like Twelve Lessons for those wanting to go deeper. Free UK-wide shipping and a rewards program sweeten the deal, and with new seasonal releases throughout the year there is always something fresh to try.

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