(SFINX) Costa Rica La Abeja
(SFINX) Costa Rica La Abeja
DropShot Coffee Roasters

(sfinx) Costa Rica La Abeja

OriginCosta Rica
ProcessWashed

Summary

Single-origin coffee from Costa Rica, Central Valley region, produced by Alejo Castro Kahle at Volcan Azul farm. Grown at 1400-1500m altitude, this Caturra variety is washed processed and offers flavour notes of chocolate, brown sugar, caramel, and berries. Roasted with an espresso profile.

AI-assisted description, based on roaster & cupping data.

Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerAlejo Castro Kahle
Altitude1400 - 1500 m.a.s.l
VarietyCaturra
NotesCaramel, Chocolate, Brown Sugar, Berry

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

DropShot Coffee Roasters
DropShot Coffee Roasters

DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted beans, there's not much on the record yet—no hometown, no founding story, no roast profile to latch onto. That's fine. Sometimes the best roasters start quietly, letting the coffee do the talking. For now, DropShot remains a curious unknown, worth keeping an eye on if you're the type who likes to discover a roaster before everyone else does.

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy