
Squaremile
Decaf Espresso
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
Decaf Espresso from Brazil, produced by Yuki Minami in the Minas Gerais region. This naturally processed coffee uses Red Catuaí variety and is decaffeinated using the EA (ethyl acetate) decaf process, which removes caffeine with water and ethyl acetate before redrying the beans. The medium roast delivers flavour notes of date, milk chocolate, and praline. Yuki Minami exemplifies a new generation of Brazilian producers combining careful mechanical picking with soil restoration and high cup quality, resulting in a decaf with pronounced sweetness, mellow fruit notes, rich texture, and a textured mouthfeel.
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FormatBean
Roast profileEspresso
DecaffeinatedYes
ProducerYuki Minami
VarietyRed Catuai
NotesDate, Milk Chocolate, Praline
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