
Sprout Coffee Roasters
Coco Choco
OriginColombia
ProcessWashed
Summary
Coco Choco is a filter-roast coffee from Finca Betania, produced by Linarco Rodriguez in Palestina, Huila, Colombia (1710 MASL). This Pink Bourbon variety undergoes an Open Fermentation Extended Washed process, resulting in tropical and creamy flavour notes of Piña Colada, Yogurt, and Milk Chocolate.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerLinarco Rodriguez
Altitude1710 m.a.s.l
VarietyPink Bourbon
NotesCoconut, Milk Chocolate, Yogurt
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
