Spada POME
OriginEthiopia
Roast levelMedium
ProcessNatural

Summary

A single-origin Ethiopian coffee from the Sidamo region, produced by Spada Coffee Direct Trade. This Heirloom variety is processed using the Natural method and grown at 1800-1900 meters. It offers a bright acidity with notes of brown sugar, red apple, and blueberry, complemented by delicate floral touches. Roasted to balance vibrancy and elegance, it is designed for a lively and refined cup.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Capsule
Roast profile
Omniroast
Decaffeinated
No
Producer
Spada Coffee Direct Trade
Altitude
1800 - 1900 m.a.s.l
Variety
Heirloom
Notes
Red Apple, Brown Sugar, Blueberry

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The roaster

Spada Coffee and Roastery
Spada Coffee and Roastery

Spada Coffee and Roastery is a specialty coffee roaster based in Istanbul, Turkey, with branches in Bakırköy, Fişekhane, and Nişantaşı. They take their tagline…

AI-assisted description, based on roaster & cupping data.

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