Strawberries And Cream | Ethiopia

Summary

A Grade 1 kombucha natural from the Urabeast station in Uraga, southern Guji Zone, Ethiopia, at around 2,037 MASL. The station works with some 2,500 smallholder farmers from Suke and Tobutu who handpick ripe cherry from small plots grown among native shade trees. Whole cherries undergo a controlled, kombucha-inspired fermentation before a slow dry. Varieties 74110 and 74112. In the cup: ripe strawberry, smooth vanilla cream and a light lemon lift, finishing with lingering candy-like sweetness. Light roast.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Guji, Oromia

Producer

Urabeast Farm

Altitude

2037 m.a.s.l

Variety

JARC 74112, JARC 74110

Notes

Lemon, Vanilla, Strawberry

The roaster

Slow Coffee Roasters

Slow Coffee Roasters is a specialty coffee roaster based in Cambridge, New Zealand, sourcing direct and roasting weekly. Their playful coffee names—Bubblegum S…