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Oh my Fudge!
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Oh my Fudge!
OriginBrazil
Roast levelMedium
ProcessNatural

Summary

Single origin espresso from Cerrado Mineiro, Brazil, produced by Capim Seco smallholders and sourced via Cofinet. Acaiá variety, grown at 1000-1200 masl, natural processed and medium roasted. Cup profile of chocolate brownie, peanut, caramel fudge and scroggin mix; dense, sweet and indulgent with a long fudge finish. Designed for espresso and milk-based drinks.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Region
Cerrado Mineiro
Producer
Capim Seco smallholders
Altitude
1000 - 1200 m.a.s.l
Variety
Acaia
Notes
Caramel, Chocolate, Peanut

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The roaster

Slow Coffee Roasters
Slow Coffee Roasters

Slow Coffee Roasters is a specialty coffee roaster based in Cambridge, New Zealand, sourcing direct and roasting weekly. Their playful coffee names—Bubblegum S…

AI-assisted description, based on roaster & cupping data.

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