Colombia – Finca El Faldon

OriginColombia

Roast levelLight

ProcessWashed

Summary

Finca El Faldon is owned by Luis Felipe Leguizamo Giraldo and his brother, active members of Asociación Los Naranjos in Huila, Colombia. The farm won first place in the Cup of Excellence in 2011. Located in southwestern Colombia, Huila lies between the Central and Eastern ranges of the Andes, with dramatic elevation variation creating diverse microclimates. This coffee is a washed Caturra variety grown at 1840 MASL, offering notes of white grape, kiwi gold, and cacao nibs. Roasted with filter brewing in mind, but also makes a delicious espresso.

AI-assisted description, based on roaster & cupping data.

Brew guide

Espresso

Coffee in: 19 g
Coffee out: 45 g
Time: 25 s

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Price
Cupping score: 0
Region: Huila
Producer: Luis Felipe Leguizamo Giraldo
Altitude: 1840 m.a.s.l
Variety: Caturra
Notes: Cocoa Nibs, Grape, Kiwi

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The roaster

Single Estate

Based in The Hague, Single Estate is a modern specialty coffee roaster laser-focused on single origin beans. They work with seasonal microlots and special proc…

AI-assisted description, based on roaster & cupping data.

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