Brazil – Campo Alegre Espresso
Brazil – Campo Alegre Espresso
Single Estate

Brazil – Campo Alegre Espresso

OriginBrazil
ProcessNatural

Summary

Brazil Campo Alegre from Sul de Minas region, produced by Henrique Dias Cambraia (4th generation) at Fazenda Campo Alegre. Yellow Catucai variety, natural processed. Grown at 1200m altitude. Flavour profile: full body, creamy, dark chocolate.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Producer
Henrique Dias Cambraia
Altitude
1200 m.a.s.l
Variety
Yellow Catucai
Notes
Cream, Dark Chocolate

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The roaster

Single Estate
Single Estate

Based in The Hague, Single Estate is a modern specialty coffee roaster laser-focused on single origin beans. They work with seasonal microlots and special proc…

AI-assisted description, based on roaster & cupping data.

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