
Alirio Muñoz
Summary
Alirio Muñoz is a washed Colombian coffee from Pitalito, Huila, grown at 1650m. It features Castillo and Caturra varieties, offering flavours of red apple, butterscotch, and a creamy mouthfeel. The coffee is roasted omni, suitable for both espresso and filter brewing.
Espresso
Ratio 1:3- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 26 s
Total brew time ~24-28 seconds, use lower bound.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Region
- Huila, Pitalito
- Producer
- Alirio Muñoz
- Altitude
- 1650 m.a.s.l
- Notes
- Red Apple, Butterscotch
Reviews
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The roaster

Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
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