Quimbaya Cafe
Golden Geisha Microlot - Specialty Espresso
OriginColombia
Roast levelLight
ProcessWashed
Summary
A specialty coffee from Samaniego, Nariño, Colombia, produced by Hermes Perez and family. This single-variety Geisha 'Dorado' is grown at 2000 meters above sea level and processed by washing. It features delicate notes of tropical fruits, citrus blossom, and a juicy body, with a flavor profile of orange blossom, forest honey, and pineapple. Roasted light for espresso, it is best enjoyed in an espresso machine or Bialetti.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Hermes Perez & Familie
- Altitude
- 2000 m.a.s.l
- Variety
- Geisha
- Notes
- Orange Blossom, Pineapple, Honey
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The roaster
Quimbaya Cafe is a specialty coffee roaster based in Bern, Switzerland, focusing on single-origin Colombian beans from small family farms. They roast fresh in…
AI-assisted description, based on roaster & cupping data.
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