
La Cruz Blend Honey
Summary
La Cruz Blend Honey is a honey-processed blend of three varietals from Libardo López's family-run farm in Buesaco, Nariño, Colombia, grown at 1900-2100 masl. The lot uses a water-conscious processing method followed by slow solar drying in a covered structure, reducing water and energy use while developing distinctive sweetness and complexity. The farm's diverse range of varieties supports long-term resilience and genetic diversity. It has a bold sweetness with notes of red berries, plum and milk chocolate.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Nariño
- Producer
- Libardo López
- Altitude
- 1900 - 2100 m.a.s.l
- Notes
- Plum, Milk Chocolate
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The roaster

Prolog Coffee is a Copenhagen-based specialty coffee roaster with four cafes across the city — Papirøen, Vesterbro, Østerbro, and Frederiksberg. They're omni r…
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