Prolog
Juanachute
OriginCosta Rica
Roast levelMedium
ProcessWashed
Summary
A washed coffee from Costa Rica, produced by Luis Anastasio Castro and family in the Los Santos region of Tarrazú at 1600 meters above sea level. The Catuai variety offers tasting notes of yellow plum, macadamia, and caramel. Roasted as an omniroast, suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Los Santos, Tarrazú
- Producer
- Luis Anastasio Castro & Family
- Altitude
- 1600 m.a.s.l
- Variety
- Catuai
- Notes
- Caramel, Plum, Macadamia
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The roaster
Prolog Coffee is a Copenhagen-based specialty coffee roaster with four cafes across the city — Papirøen, Vesterbro, Østerbro, and Frederiksberg. They're omni r…
AI-assisted description, based on roaster & cupping data.
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