Prodigal
El Espejo
OriginColombia
ProcessWashed
Summary
A washed Gesha coffee from El Espejo farm in Tolima, Colombia, owned by producer Arnubio Jose Cardenas Sanches. The farm spans 8.5 hectares where Gesha, Caturra, and Colombia varieties are cultivated with meticulous lot separation. The coffee undergoes a 12-hour cherry fermentation, depulping, another 12-hour tank fermentation, washing, and 18-23 days of drying on ventilated roofs. Flavour notes include apricot, earl grey, and floral notes with bright acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Arnubio Jose Cardenas Sanches
- Variety
- Geisha
- Notes
- Apricot, Floral, Earl Grey
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The roaster
Prodigal Coffee is what happens when a guy who literally wrote the book on roasting teams up with a chef who got tired of cooking. Scott Rao—The Coffee Roaster…
AI-assisted description, based on roaster & cupping data.
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