Presta Coffee Roasters
Colombia - Candy Blast Decaf - Honey + Watermelon - Swiss Water Decaf
OriginColombia
ProcessHoney
Summary
This Colombian decaf coffee comes from the Huila, Tolima, and Caldas regions, made from Caturra and Colombia varieties. It undergoes a 48-hour anaerobic pre-fermentation, then a five-day co-fermentation with yeast and watermelon flavors, followed by sun-drying and mechanical drying. The coffee is decaffeinated using the Swiss Water Process. Tasting notes include watermelon, candy, mint, bubblegum, raspberry, and citric acid.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Decaffeinated
- Yes — Swiss Water Process
- Altitude
- 1750 m.a.s.l
- Variety
- Colombia, Caturra
- Notes
- Raspberry, Candy, Mint, Watermelon, Bubblegum
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Presta Coffee is a small-batch specialty coffee roaster in Tucson, Arizona, roasting on a 15kg Joper since 2014. Their mission is simple: coffee is meant to be…
AI-assisted description, based on roaster & cupping data.
More from Presta Coffee Roasters
See all
More Colombia coffees
Colombia guide
If you notice any incorrect information, .