Colombia Antunkaa Natural Decaf
Colombia Antunkaa Natural Decaf
Poppy Beans

Colombia Antunkaa Natural Decaf

OriginColombia
ProcessNatural

Summary

Colombia Antunkaa Natural Decaf from the Central Cauca Association (ACC) in Piendamó, Cauca region, Colombia. Grown at 1700-1900 meters above sea level. Varieties include Caturra, Castillo, and Colombia. The coffee is naturally processed and decaffeinated using a sustainable sugarcane method by Descafecol. It has a flavour profile of raspberries, caramel, and candied orange with a fruity and sweet character. SCA score of 85.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
Yes — Sugarcane EA
Cupping score
85
Producer
Central Cauca Association
Altitude
1700 - 1900 m.a.s.l
Variety
Colombia, Caturra, Castillo
Notes
Caramel, Raspberry, Candied Orange

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The roaster

Poppy Beans
Poppy Beans

Poppy Beans Coffee is a Czech specialty coffee roaster based in the Czech Republic, crowned Czech Roasting Champion 2024. They focus on handcrafted, high-quali…

AI-assisted description, based on roaster & cupping data.

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