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Inmaculada Fellow Farms Papayo Natural
OriginColombia
ProcessNatural
Summary
Inmaculada Fellow Farms Papayo Natural is a specialty coffee from Colombia's Valle del Cauca region, grown by the Holguin-Ramos Family at 1700-2000 metres above sea level. This natural processed Papayo variety offers flavour notes of vanilla milkshake, raspberry, and orange chocolate chip. Recommended for filter brewing.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerHolguin-Ramos Family
Altitude1700 - 2000 m.a.s.l
VarietyPapayo
NotesRaspberry, Chocolate, Vanilla
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