
Gondo Pb, Washed, Kenya
Summary
Peaberry coffee from Gondo Coffee Factory, operated by the New Kiriti Farmers Cooperative Society in Mathioya, Muranga County, Kenya. Grown at around 1,900 masl by 727 smallholder farmers on the volcanic soils of Kenya's central highlands. Varieties SL28 and SL34. Fully washed: ripe cherries are pulped, fermented 12-48 hours, washed and dried slowly over 2-3 weeks on raised African beds. Cup profile of blackcurrant, raspberry and plum with high acidity and complexity.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Murang'a
- Producer
- Gondo Coffee Factory
- Altitude
- 1900 m.a.s.l
- Variety
- SL34, SL28
- Notes
- Plum, Raspberry, Blackcurrant
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The roaster

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