Oma
Colombia El Porvenir Geisha Honey Drd January Lot
OriginColombia
ProcessHoney
Summary
A specialty Geisha coffee from Finca El Porvenir in Palestina, Huila, Colombia, produced by Camilo Segura and Cecilia Almonacid. Grown at 1600-1800 metres above sea level, this lot is processed using the Honey DRD method. Tasting notes include orange blossom, tangerine, white peach, and blossom honey, with a sweet and lingering finish. Roasted specifically for filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Cecila Almonacid & Camilo Segura
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- Geisha
- Notes
- Tangerine, Peach, Honey, Orange
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The roaster
Oma is a specialty coffee roaster based in Hong Kong, offering a tight selection of single-origin coffees from Colombia, Kenya, Panama, and Ethiopia. They work…
AI-assisted description, based on roaster & cupping data.
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