Olisipo Coffee Roasters
Chelbesa (1900 - 2200)
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Chelbesa is a natural processed coffee from the Gedeo zone in Ethiopia's SNNPR region, produced by smallholder farmers and processed at Danche station. The coffee is grown at altitudes between 1900-2200 meters and features JARC Selections varieties. It offers a flavour profile of lime merengue, mango, and fruity notes, with a sweet, juicy and complex cup. The coffee is roasted lightly for filter brewing to accentuate its distinctive terroir and natural sun-dried processing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Smallholder producers
- Altitude
- 1900 - 2200 m.a.s.l
- Variety
- JARC
- Notes
- Mango, Lime
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The roaster
Olisipo Coffee Roasters is a specialty coffee roaster based in Lisbon, Portugal, roasting small batches on their own premises every week. Founded in 2018 by co…
AI-assisted description, based on roaster & cupping data.
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