Hambela Filter
Hambela Filter
Nomad

Hambela Filter

OriginEthiopia
ProcessNatural

Summary

Hambela is a natural processed coffee from the Guji region of Ethiopia, produced by over 250 smallholder farmers working with Glitter Trading and Logistics PLC. Grown at 2200-2400 meters above sea level on fertile red clay soils, this Heirloom variety coffee is shade-grown and intercropped with enset. The cherries are hand-picked and dried on African beds for 12-15 days. The cup profile offers flavour notes of cocoa nibs, ripe cherry, and blueberries, with a juicy body, clean sweetness, and lively acidity.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude2200 - 2400 m.a.s.l
VarietyHeirloom
NotesCocoa, Cherry, Blueberry

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The roaster

Nomad
Nomad

NOMAD Coffee is a specialty coffee roaster based in Spain, sourcing single-origin beans from Peru, Colombia, Kenya and beyond, roasted for both espresso and filter. They chase clarity and sweetness—think yuzu, kiwi, yellow plum, and cacao in their current lineup. They run their own cafés across Spain and ship across Europe. Their Coffee Academy trains everyone from home brewers to aspiring baristas. A Certified B Corp with a solid subscriber base, NOMAD drops new microlots regularly, with transparent sourcing and tasting notes that actually deliver. Serious about quality, refreshingly unpretentious—good coffee, no gatekeeping.

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