Ethiopia Adado – Balesi Dingu
Ethiopia Adado – Balesi Dingu
Monterosa

Ethiopia Adado – Balesi Dingu

OriginEthiopia
ProcessNatural

Summary

A single origin specialty coffee from Ethiopia's Yirgacheffe-Gedeo region, Adado area. Produced by Balesi Dingu. Natural processed Heirloom varieties grown at 2031 meters altitude. The cup profile is bright, fruity, and floral with notes of peach, strawberry, jasmine, and mild citrus.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerBalesi Dingu
Altitude2031 m.a.s.l
NotesPeach, Jasmine, Strawberry

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The roaster

Monterosa
Monterosa

Monterosa is a Hungarian specialty coffee roaster that's been turning out award-winning beans since 2010. They work a drum roaster in small batches, dialing in for balance, clarity, and the cleanest expression of each coffee's origin character. Seven Great Taste awards — including five in 2024 alone — and back-to-back nods from Hungary's Kávékorzó magazine as one of the country's favourite roasters prove the quality. Their range runs from a balanced, chocolatey House Espresso to lighter, fruitier filter roasts. Everything's roasted to order and shipped straight from the roastery, with subscriptions available to keep the freshness coming.

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