Santa Lucia
Santa Lucia
Maybe not available
OriginBrazil
Roast levelMedium
ProcessPulped Natural

Summary

Single origin coffee from Brazil's Sul De Minas region, produced by the Garcia Family on Fazenda Santa Lucia. Grown at 900-1100m altitude. Bourbon variety processed using the pulped natural method. Flavour profile includes milk chocolate, hazelnut and almond with a medium roast. Suitable for both espresso and filter brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Garcia Family
Altitude
900 - 1100 m.a.s.l
Variety
Bourbon
Notes
Milk Chocolate, Almond, Hazelnut

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The roaster

Modern Standard Coffee
Modern Standard Coffee

Modern Standard Coffee is a specialty coffee roaster based in Glenrothes, Fife, Scotland, roasting to order in small batches. Their lineup covers espresso blen…

AI-assisted description, based on roaster & cupping data.

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