Magnitude Espresso
Magnitude Espresso
Modern Standard Coffee

Magnitude Espresso

OriginColombia, Brazil
Roast levelMedium
ProcessPulped Natural

Summary

Magnitude Espresso is a blend of 50% Brazil Santa Lucia and 50% Colombia el Porvenir, processed as Pulped Natural. Grown at 900-1400m altitude with Bourbon and Caturra varieties. Medium roast with tasting notes of chocolate and caramel, offering a sweet and complex profile designed for espresso.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerSanta Lucia & El Porvenir
Altitude900 - 1400 m.a.s.l
VarietyBourbon, Caturra
NotesCaramel, Chocolate

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The roaster

Modern Standard Coffee
Modern Standard Coffee

Modern Standard Coffee is a specialty coffee roaster based in Glenrothes, Fife, Scotland, roasting to order in small batches. Their lineup covers espresso blends, single origins, limited microlots, and decaf—with clear tasting notes like chocolate-almond-butterscotch for Momentum Espresso or jasmine-grapefruit-dark cocoa from Ethiopia's Konga Co-operative. First UK roastery to sign up to 1% For The Planet, they put planet and people before profit. A coffee quiz helps you find your match, and they deliver across the UK with free shipping over £30. Behind the beans is a diverse team of coffee pros who believe in looking after each other and the environment while chasing great coffee.

AI-assisted description, based on roaster & cupping data.

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