
Maran
Colombia Manos Juntas
OriginColombia
Roast levelLight
ProcessDry
Summary
Colombia Manos Juntas is a light roast single origin coffee from the Cauca region, Sotara area in Colombia. The micro-processing station is operated by Banexport. The coffee is made from Castillo, Caturra, and Colombia varieties grown at 1400-2000m altitude. The processing involves anaerobic fermentation in sealed tanks with nitrogen gas for 5 days, followed by dry processing where cherries are aged before solar drying for 30-45 days. Flavour notes include dried cranberry, cherry, and caramel.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Altitude1400 - 2000 m.a.s.l
VarietyColombia, Caturra, Castillo
NotesCaramel, Cranberry, Cherry
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