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Brazil Pereira
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Brazil Pereira
Maran

Brazil Pereira

OriginBrazil
Roast levelDark
ProcessNatural

Summary

Brazil Pereira specialty coffee from the Triangulo Mineiro region of Brazil, produced by Pereira. Grown at 940-1090m elevation, this dry-processed coffee features Acaua and Catuai varieties. Dark roasted for espresso, it offers a classic flavor profile with notes of dark chocolate, cocoa, and hazelnut. Suitable for espresso and milk-based drinks.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Region
Triangulo Mineiro
Producer
Pereira
Altitude
940 - 1090 m.a.s.l
Variety
Catuai, Acaia
Notes
Cocoa, Hazelnut, Dark Chocolate

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The roaster

Maran
Maran

Maran is a Hungarian specialty coffee roaster based in Siófok, with a café right on the Petőfi promenade. They're 100% Arabica-focused, sourcing single origins…

AI-assisted description, based on roaster & cupping data.

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