
Colombia, Tolima, Gaitania, Espresso
Summary
A specialty coffee from Colombia, Tolima, Gaitania, grown at 1600-2100 meters above sea level. Varieties include Colombia, Castillo, and Caturra. Processed using the natural method, resulting in a boozy brew with sweet notes of BonBon and raisins. Enjoyable as an espresso and works well in milky drinks.
Espresso
- Coffee in
- 20 g
- Coffee out
- 45 g
- Time
- 26 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Tolima, Gaitania
- Altitude
- 1600 - 2100 m.a.s.l
- Notes
- Raisin, Candy, Rum
Reviews
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The roaster

Lucifer Coffee Roasters is a specialty coffee roaster and café in Eindhoven, the Netherlands—voted best coffee shop in the country for 2023. They take green be…
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