LOT.roastery
Typica Decaf
OriginColombia
Roast levelLight
Summary
Decaffeinated specialty coffee from the Los Nogales farm in Bruselas, Huila, Colombia, grown at 1,900 meters above sea level. The Typica variety is decaffeinated using a unique process: double hot water baths at 40°C and a 24-hour soak in a natural 'must (mostto)' solution from coffee cherry pulp, removing caffeine without chemical residues. The cup is juicy and refreshing with notes of kiwi, banana and lime, bright acidity and a smooth texture.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes
- Producer
- Los Nogales
- Altitude
- 1900 m.a.s.l
- Variety
- Typica
- Notes
- Kiwi, Lime, Banana
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The roaster
LOT.roastery is a specialty coffee roaster based in Bratislava, Slovakia, with a café and shop on Špitálska 55. They take beans seriously—'great coffee is not…
AI-assisted description, based on roaster & cupping data.
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