Gamoji Forest
Summary
Gamoji Forest is a forest-grown Ethiopian coffee from the Anfilloo terroir in the Nekemte appellation. The coffee is harvested by hand from smallholder farmers in the Gamoji forest, which spans 35 hectares at 1500-1700 meters above sea level. This Arabica (Heirloom variety) is processed using the natural method and dried on African beds. It presents a tropical and woody flavor profile with notes of mango and sweet spices, complemented by chocolate, fruity, and spicy characteristics.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1500 - 1700 m.a.s.l
- Variety
- Heirloom
- Notes
- Mango, Chocolate, Spice, Wood
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The roaster
La Compagnie du Café is a Parisian specialty coffee roaster born in 2015, when lawyer-turned-roaster Romain Fabry swapped the courtroom for a roasting drum. Th…
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