Juan Chamorro's Finca La Delfita Pink Bourbon Ruqu

Summary

A limited edition single-origin coffee from Juan Eduardo Chamorro's Finca La Delfita in Belén de Umbría, Risaralda, Colombia. This Pink Bourbon is naturally processed with a Ruqu fermentation: a 3-4 day bioreactor fermentation at 40°C with circulating air, allowing facultative anaerobic microbes to produce a smooth, sweet, fruity, and wine-like cup without sharpness. Roasted light, it offers delicate and complex flavors of granadilla, yellow berries, fig, citronella, and blueberry. Recommended for filter brewing methods such as pour-over, AeroPress, or V60 to fully reveal its complexity.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Juan Eduardo Chamorro

Altitude

1650 m.a.s.l

Variety

Pink Bourbon

Notes

Blueberry, Fig

The roaster

La Clara Coffee Roasters AB

La Clara Coffee Roasters is a Swedish specialty coffee roaster based in Stallarholmen, roasting Colombian single origins since 2017. They work directly with a…