Kenya Gatomboya

Summary

Kenya Gatomboya is a washed coffee from the Barichu Cooperative in Nyeri, Kenya, grown at 1770 meters above sea level. The coffee is of the SL28 and SL34 varieties and offers a velvety, structured cup with notes of Napa Cabernet, blackberries, and heavy cream. It is known for its sweetness and dense fruit character, and is considered one of the elite coffee factories in Nyeri.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Barichu Cooperative

Altitude

1770 m.a.s.l

Variety

SL34, SL28

Notes

Cream, Blackberry

The roaster

Kuma

Kuma Coffee is a specialty coffee roaster based in Seattle, Washington, roasting since 2008. It started as one guy, Peter Mark, roasting in his garage—strictly…