Kmen
Hacienda Sonora Cascara
OriginCosta Rica
ProcessNatural
Summary
This cascara comes from Hacienda Sonora farm in Costa Rica's West Valley region, produced by Diego Guardia. The ripe coffee cherries are washed in clean water and dried on raised beds with regular turning for several days, then rested for 2 months before dry milling. The dried cherry skins produce an infusion with notes of hibiscus, rooibos, and rosehip. Varieties include Catuai, Caturra, Marsellesa, Sarchimor, and SL28. Grown at 1200-1300 meters above sea level.
AI-assisted description, based on roaster & cupping data.
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- Format
- Cascara
- Decaffeinated
- No
- Producer
- Diego Guardia
- Altitude
- 1200 - 1300 m.a.s.l
- Variety
- Catuai, SL28, Marsellesa, Caturra, Sarchimor
- Notes
- Rose, Rooibos, Hibiscus
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The roaster
Kmen is a specialty coffee roaster based in South Bohemia, working out of České Budějovice and Prachatice. They roast every Tuesday through Thursday, turning o…
AI-assisted description, based on roaster & cupping data.
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