La Encantada

OriginEl Salvador

Roast levelLight

ProcessWashed

Summary

La Encantada is a single-origin coffee from El Salvador, produced by the Figueroa Sandoval siblings. Grown at 1850m within a 300-hectare nature reserve, this washed coffee features Pacamara, Geisha, and Bourbon varieties. The cup offers a complex, layered profile with bright, crisp acidity reminiscent of fresh pear and grapefruit, balanced by rich sweetness of milk chocolate and maple syrup, with a subtle hint of brown spices. Suitable for both filter and espresso preparation.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerDie Geschwister Figueroa Sandoval

Altitude1850 m.a.s.l

VarietyBourbon, Geisha, Pacamara

NotesPear, Milk Chocolate, Grapefruit, Maple, Baking Spice

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The roaster

Keen Coffee

Based in Utrecht, Keen Coffee is a specialty roaster that takes its light roasts seriously—seriously light, seriously fresh. They roast each bean so you can 'taste the exact GPS coordinates it came from,' a bold claim built on direct trade sourcing. They've created their own flavour wheel to help you find exactly what you're after, whether that's a bright single origin or something more experimental. Their monthly subscription delivers new flavours to explore, and you can also grab single bags or tasting boxes from their webshop. The Keen Coffee Bar in Utrecht's city centre doubles as a guided tasting room where you can experience it all firsthand. Explore, taste, repeat.

AI-assisted description, based on roaster & cupping data.

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