
Kaldi Koffie & Thee
Colombia
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A single origin washed coffee from Colombia. The blend consists of Castillo, Colombia, Catimor (51%) and Caturra (48%) varieties grown at 1200–2100 meters above sea level. Roasted to a medium dark level. The flavour profile includes notes of mandarin, orange, white grape, macadamia, dark chocolate, marzipan, milk chocolate, and plum. It has medium to light-high acidity, pronounced sweetness, low bitterness, and medium to full body. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1200 - 2100 m.a.s.l
VarietyColombia, Caturra, Castillo, Catimor
NotesPlum, Grape, Milk Chocolate, Mandarin, Orange, Dark Chocolate, Macadamia, Marzipan
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