Kólumbíu Kaffi - Koffínlaust - Þvegið - Sykurreyr Aðferð

Summary

Decaffeinated coffee from Colombia, Nariño region, grown at 1850 meters. Produced by smallholder farmers associated with Promotora Cafe de Altura, a cooperative that builds uniform lots. Varieties include Caturra, Castillo, and Colombia. Processed using the sugar cane (Ethyl Acetate) method, which removes at least 97% of caffeine. Flavor notes include caramel, lemon, milk chocolate, and apple.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

Yes — Sugarcane EA

Price

€€€€

Cupping score

0

Region

Nariño

Producer

Smáframleiðendur úr héraði

Altitude

1850 m.a.s.l

Variety

Colombia, Caturra, Castillo

Notes

Caramel, Lemon, Milk Chocolate, Apple

The roaster

Kaffibrugghúsið

Kaffibrugghúsið is a craft coffee roastery in Iceland, roasting everything on a 6kg Giesen machine. They source beans directly from farmers or through trusted…