Jungle Roastery
Brazil
OriginBrazil
ProcessNatural
Summary
Brazilian coffee from Fazenda Pereira in the Cerrado Mineiro region, produced by Enivaldo Marinho Pereira. The beans are grown at 950–1100 masl and processed with the natural method. The cup is sweet and fruity with dried fruit, plum jam, dark chocolate, honey, forest fruits and brown sugar, offering a full, velvety body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Enivaldo Marinho Pereira
- Altitude
- 950 - 1100 m.a.s.l
- Notes
- Forest Fruits, Plum, Brown Sugar, Honey, Dark Chocolate, Nutty
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The roaster
Jungle Roastery is a Slovak specialty coffee roaster with a wild heart: they’ve been turning wild beans into smooth, vibrant cups since December 2022. Instead…
AI-assisted description, based on roaster & cupping data.
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