Ethiopia

Summary

ETHIOPIA is a single origin coffee from the Guji region of Ethiopia, sold as drip filter bags. The coffee offers bright notes of citrus, stone fruit, jasmine and raw honey, with a silky body and crisp acidity. Available in boxes of 5 or 10 drip packs, each containing 15 g of ground coffee. Brew with 240 ml of water at 93 °C for best results.

Details

Format

Ground

Roast profile

Filter

Decaffeinated

No

Notes

Honey, Stone Fruit, Jasmine, Citrus

The roaster

Into

Into is a Hungarian specialty coffee roaster that lets the coffee do the talking — there's not much of a public backstory, no founder profile, no manifesto. Wh…