
Industra Coffee
Rwanda Nsinduka
OriginRwanda
ProcessNatural
Summary
Single origin coffee from Rwanda, produced by the Abadatezuka cooperative in the Nyamasheke district of Western Province. The coffee is naturally processed and grown at altitudes up to 2,200 meters. Bourbon variety. Flavour profile includes red grapes, raspberries, and cane sugar. This lot may exhibit the typical Rwandan potato defect and is offered at a reduced price.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerAbadatezuka
Altitude2200 m.a.s.l
VarietyBourbon
NotesRaspberry, Red Grape, Cane Sugar
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