Bolivia Los Rodriguez
Bolivia Los Rodriguez
Industra Coffee

Bolivia Los Rodriguez

OriginBolivia
ProcessNatural

Summary

Single origin filter coffee from Bolivia, produced at Finca Arcangel in the Caranavi region. The coffee is a Caturra cultivar, naturally processed. It offers a full body with sweetness of dried fruit and fresh juiciness of ripe cherries. Flavour notes include cherry, raisin, and cocoa nibs.

AI-assisted description, based on roaster & cupping data.
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Brew guide

V60

Coffee in
15 g
Water
250 g
Time
2:20
Temperature
95°C

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Variety
Caturra
Notes
Cocoa Nibs, Raisin, Cherry

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The roaster

Industra Coffee
Industra Coffee

Industra.Coffee is a Czech specialty coffee roastery and café based in Brno, established in 2013. They roast and serve their own coffee with a playful, hands-o…

AI-assisted description, based on roaster & cupping data.

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