Herbert and Ward
Barbosa
OriginBrazil
Roast levelDark
Summary
Single-origin coffee from Brazil grown at high altitude. Dark roasted espresso blend with notes of dark chocolate and bittersweet flavours. Full and rounded body with balanced acidity and low bitterness. Rich and inviting aroma.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Chocolate, Dark Chocolate
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Herbert & Ward have been roasting in Rochester, UK since 1929—nearly a century of family tradition. This is a serious operation: they roast up to eight tonnes…
AI-assisted description, based on roaster & cupping data.
More from Herbert and Ward
See all
More Brazil coffees
Brazil guide
If you notice any incorrect information, .