Heart & Graft Coffee Roastery
Kenya Kamwangi Aa
OriginKenya
ProcessWashed
Summary
Single origin Kenyan coffee from the Kamwangi Coffee Factory in Kirinyaga County, Central Highlands, grown at 1600–2000 MASL by smallholders of the New Ngariama Farmers Cooperative Society. Varieties Baitan, Ruiru 11 and SL28, fully washed and slowly dried on raised African beds. Bright and structured with juicy blackcurrant jam, sweet vanilla and clean grapefruit, finishing long with cola-like notes. Works as espresso, filter and with milk.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Central Highlands, Kirinyaga County
- Producer
- New Ngariama Farmers Cooperative Society
- Altitude
- 1600 - 2000 m.a.s.l
- Variety
- Batian, SL28, Ruiru 11
- Notes
- Blackcurrant, Cola, Grapefruit, Vanilla
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The roaster
Heart & Graft is a specialty coffee roaster based in Manchester, UK, doing their thing for over a decade. They're all about big flavours and bold character—sin…
AI-assisted description, based on roaster & cupping data.
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