Hayman Coffee
Panama Geisha Coffee
OriginPanama
ProcessNatural
Summary
Panama Geisha Coffee from the Chiriquí Province in Western Panama, grown at 1700-1780 meters altitude. This Geisha (Gesha) varietal Arabica coffee is naturally processed. Cupping notes include mango, mandarin, bergamot, floral and jasmine aromas, with a creamy and silky mouthfeel, balanced and gently bright.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1700 - 1780 m.a.s.l
- Variety
- Geisha
- Notes
- Mango, Mandarin, Bergamot, Jasmine
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The roaster
Hayman Coffee positions itself as a purveyor of the world's top 1% specialty coffees, sourcing single origin beans from across the Americas, Africa, and Asia-P…
AI-assisted description, based on roaster & cupping data.
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