House Blend
Summary
A medium roast specialty coffee blend from Brazil, composed of 75% Brazilian Arabica and 25% Brazilian Robusta. The Arabica provides a full body, soft acidity, and natural sweetness with chocolate and nutty notes, while the Robusta adds depth, intensity, a hint of spice, a more pronounced cocoa character, and a creamier texture. The coffee comes from the Cerrado Mineiro and Rondônia regions, with beans from Alto Paranaiba and Fazenda Selva.
Espresso
- Coffee in
- 18 g
- Coffee out
- 42 g
- Time
- 30 s
- Temperature
- 93°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 200 - 1100 m.a.s.l
- Variety
- IBC12
- Notes
- Caramel, Chocolate, Walnut
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The roaster
Goosebumps is a Budapest-based specialty coffee roaster that treats coffee as more than just a morning hit—it's a ritual, a pause, the kind of thing that wakes…
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