Ethiopia – Uraga

OriginEthiopia

ProcessNatural

Summary

Ethiopian coffee from the Uraga farm in the West Guji region, grown at 2250 meters elevation. Featuring Heirloom varieties and dry processing. Flavour notes: floral, red berries, milk chocolate. Roasted for espresso preparation and packaged as Nespresso-compatible aluminium capsules (10 capsules per pack).

AI-assisted description, based on roaster & cupping data.

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Details

Format: Capsule
Roast profile: Espresso
Decaffeinated: No
Altitude: 2250 m.a.s.l
Variety: Heirloom
Notes: Chocolate, Floral, Berry

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Goosebump

Goosebumps is a Budapest-based specialty coffee roaster that treats coffee as more than just a morning hit—it's a ritual, a pause, the kind of thing that wakes…

AI-assisted description, based on roaster & cupping data.

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