Fazenda Londrina
Fazenda Londrina
Gardelli

Fazenda Londrina

OriginBrazil
Roast levelLight
ProcessNatural

Summary

A Brazilian coffee from Cerrado Mineiro region, produced by Jorge Fernando Naimeg at Fazenda Londrina. Grown at 1150 masl, this Red Catuai variety is processed using the Classic Natural method with patio drying. Light roasted, it offers a full body with bright acidity and notes of orange, prune, and hazelnut. Suitable for both espresso and filter brewing.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerJorge Fernando Naimeg
Altitude1150 m.a.s.l
VarietyRed Catuai
NotesOrange, Hazelnut

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The roaster

Gardelli
Gardelli

Gardelli is a specialty coffee roaster based in Forlì, Italy, helmed by World Coffee Roasting Champion Rubens Gardelli. They focus on single-origin coffees, rare micro-lots, and signature blends built for both espresso and filter. Their lineup stretches from eye-watering Panama geishas at €55 to solid daily drivers from Ethiopia, Brazil, and Colombia in the €17-20 range — something for every brewing ritual and budget. They also run Caffeteca, their flagship café in Forlì. New releases and exclusive drops appear regularly, with an emphasis on distinctive processing like their 'Supernatural' method. For the home brewer chasing world-class beans with serious European roasting pedigree, Gardelli delivers the kind of quality that inspires fiercely loyal customers.

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