
Baru Coffee Estate Panama - Natural Geisha
Summary
Single-origin Geisha from Baru Coffee Estate, grown in Santa Clara, Renacimiento, Chiriquí, Panama, at around 1,600 MASL under shade trees. Produced by Ezequiel Batista and managed by Pedro Rodríguez of Fruits and Coffee of Panama. Natural process: cherries harvested at peak ripeness, washed with clean water and sun-dried on African beds for 30 days. Light roast for filter. Flavour notes of violet, sweet strawberry, apricot and lemongrass. Cupping score 88.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 88
- Region
- Chiriquí
- Producer
- Ezequiel Batista
- Altitude
- 1600 m.a.s.l
- Variety
- Geisha
- Notes
- Apricot, Violet, Lemongrass, Strawberry
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The roaster

Four Hundred (MG) is a specialty coffee roaster in Lucerne, Switzerland, roasting single-origin beans with care and precision. They use an electric Stronghold…
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