Drink Coffee Do Stuff
Tanzania Peaberry
OriginTanzania
Roast levelMedium
ProcessWashed
Summary
Tanzania Peaberry from the Songwe Region of Tanzania's Southern Highlands, sourced from smallholder farmers and local cooperatives at 1,494-1,890 m. Peaberry beans, fully washed and dried on raised beds, roasted medium. In the cup, rich walnut and bittersweet chocolate lead, with a lingering cocoa-nib finish and restrained acidity for a deep, smooth, full-bodied coffee.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Southern highlands, Songwe Region
- Producer
- Various smallholder farmers and local cooperatives
- Altitude
- 1494 - 1890 m.a.s.l
- Notes
- Cocoa Nibs, Chocolate, Walnut
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The roaster
DRINK COFFEE DO STUFF is a Lake Tahoe specialty coffee roaster born from founder Nick Visconti's pro snowboard days in the Swiss Alps back in 2012. They roast…
AI-assisted description, based on roaster & cupping data.
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