Doubleshot
Bolivia Floripondio (pacamara)
OriginBolivia
ProcessCarbonic Maceration, Natural
Summary
Bolivia Floripondio is a single-origin coffee from the Floripondio farm in Bolivia, owned by the Rodriguez family (Agricafe). This is the Pacamara variety, processed using the carbonic maceration natural method. The cup profile is described as juicy and exotic, with notes of ripe strawberries, rum pralines, and marmalade mouthfeel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Rodriguez Family
- Variety
- Pacamara
- Notes
- Marmalade, Praline, Strawberry
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The roaster
Doubleshot is a specialty coffee roaster based in Czechia, sourcing directly from producers they know personally across continents. Their top tier is called Fu…
AI-assisted description, based on roaster & cupping data.
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