Burundi Yandaro Honey

Summary

Burundi Yandaro Honey is a specialty coffee from the Yandaro washing station in Kayanza province, Burundi, near the Rwandan border. The station works with 2,341 smallholder farmers who grow Red Bourbon on small family plots. Hand-picked cherries are processed using the honey method and slow-dried for two to three weeks. The cup offers light, fresh green tea, citrus, juicy stone fruit, honey sweetness and a deep molasses finish.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

85

Producer

Yandaro Station

Altitude

1774 m.a.s.l

Variety

Red Bourbon

Notes

Green Tea, Molasses, Honey, Stone Fruit, Citrus

The roaster

Diamond's Roastery

Diamond's Roastery is a family-run specialty coffee roaster based in Dunajská Lužná, Slovakia, roasting for over a decade. What began in 2014 with a popcorn po…